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Chicken Meat Industry

Chicken Meat and Eggs:Two Separate Industries
History of the Industry
Structure and Ownership
Geographical Distribution of Farms
Industry Facts and Figures

Production & Processing

Breeding Meat Chickens
Growing Meat Chickens
Processing Meat Chickens
Distribution and consumption of meat chickens
Guided Tour of Chicken Farm

Bird Health & Welfare

Emergency Disease Preparedness
Avian Influenza
Newcastle Disease
Bird Welfare

Food Information

Food, Health and Nutrition
Food Safety
Food Safety Articles
Cuts of Chicken Meat
Recipes
Recipes: Links to other sites

Information for Health Care Professionals

School DVD & Competition

School DVDs and 2008 ACMF Competition
Supporting Material - Primary
Supporting Material - Secondary
Winners of the 2007 School Poster Competition
Order Form for School DVDs

Avian Influenza

Avian Influenza General Information
Avian Influenza Articles
ACMF Statements and Documents

FAQ

General Questions
Avian Influenza Questions

Issues of Public Interest

Consumer Issues
Effect of Drought
Import Risk Analysis (IRA) for Chicken Meat
Trade Issues
Environmental Issues
Animal Welfare
Responsible Use of Antibiotics
Sydney Royal Easter Show

Resource Material (incl. Media Releases)

Podcasts - hear from independent experts
Media Releases
Policy Positions
Industry Reference Material
ACMF Publications
Effects of Selective Breeding: A School-based Experiment
Z-Card

Jobs, Training & Education

Job Opportunities
Education and Training

Research & Development

Chicken Meat Program of RIRDC
Australian Poultry CRC
National Residue Survey

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