Animal Health

Antimicrobial Stewardship – The Industry’s Approach

Antibiotics are potentially lifesaving medications, so long as they are still able to destroy the bacteria that cause life-threatening illness. When a bacteria becomes resistant to an antibiotic, it means that that antibiotic will no longer kill that bacteria, which limits the number of options available to manage a bacterial infection. This is why the [...]

By |2019-11-20T13:20:11+10:00November 20th, 2019|Animal Health, Animal Welfare|0 Comments

Yes, ‘poultry nutritionist’ is a real job!

.. and not just any job, it’s one of the most important jobs in the chicken meat industry. Meat chickens are fed diets formulated specifically to meet their needs at different stages throughout their life, and it’s the job of the poultry nutritionist to make sure chickens get precisely what they need. As you can [...]

By |2019-05-02T09:16:07+10:00May 2nd, 2019|Animal Health, Nutrition, Production|0 Comments

Biosecurity: ‘5 Minutes with…A Farm Manager’ by Guest Blogger: Phil Pirone

It’s National Agriculture Day! So we thought we’d dedicate this month’s blog to “5 minutes with a farmer”, reported by guest blogger Phil Pirone. What does biosecurity mean for the chicken industry, and what practices are adopted? We talk to Farm Manager, Paul Frank, about biosecurity and the farm he manages north of Adelaide to [...]

By |2018-05-31T13:43:23+10:00November 21st, 2017|Animal Health, Production|0 Comments

Why didn’t the chicken cross the road?

…or the oceans, in the case of chicken meat available to Australian consumers. Consumers often associate the beef and lamb that they buy as having been grown in Australia, but are not so confident about the origin of their chicken meat. Well, good news! Almost all chicken meat available for you to buy in Australia [...]